Another quicky french meal.
vendredi, mars 10, 2006
FRENCH BLACK SAUSAGE (BOUDIN NOIR)
This is a sausage made of pigs blood, sometimes flavored with onions. This is different from the Irish black pudding which is mixed with some cerial. I love almost every meal with vegetables.. or green salads. This sausage is mostly serve with apple caramelized in butter.
Another quicky french meal.
Another quicky french meal.
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5 commentaires:
sometimes I change apples by compote de pruneaux ! delicious
I will try next time bridgitte
I will try next time bridgitte
if you do do, let me know !
thank's for the cassoulet, seeee youuuuuuuu.......
Bridgitte,hi hi ... ça y est? Tu as decidé de partir avec ARIANE? Bon tu n'aime pas les choucroute... moi, je prefere, si ce n'est pas de bon cassoulet. Thank you for passing by! Bon Dimanche.
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